ROTIBLADE BLOG

Blog
Jhon

A Complete Guide to Blade Maintenance and Cleaning

While enjoying the convenience and deliciousness brought by electric barbecue machines, we cannot ignore the maintenance and cleaning work of their core components – stainless steel blades. A clean and sharp blade can not only improve cooking efficiency, but also ensure the taste and safety of food. Today, let’s explore how to properly maintain and clean the blades of an electric barbecue machine.

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Purchase guide
Jhon

How to Choose Qualified Stainless Steel Blades

When choosing an electric barbecue machine, we are often attracted by various functions and designs, but the most crucial part is actually the stainless steel blade used for cutting food. A high-quality blade can not only improve cooking efficiency, but also ensure the taste and safety of food. So, how to determine whether an electric barbecue stainless steel blade is qualified? Next, let’s explore this issue together.

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Blog
Jhon

How to measure the hardness and strength of stainless steel blades?

In the metal processing industry, the hardness and strength of stainless steel blades are key indicators for measuring their performance. Hardness reflects the ability of a material’s surface to resist scratches or pressure from hard objects, while strength represents the material’s ability to resist deformation and fracture. To ensure that the performance of the blade meets specific application requirements, it is necessary to accurately measure its hardness and strength. This article will introduce commonly used measurement methods.

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Blog
Jhon

Comparison and Application of 5Cr15MoV, 440C, and 420

In the world of stainless steel, each model has its unique performance and purpose. Today, we will delve into three common martensitic stainless steels -5Cr15MoV, 440C, and 420, revealing their applications and advantages in different fields.

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